Wok of green beans

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4
people
10
minutes of preparation
5
minutes of cooking
level: easy

All the ingredients

  • 800 g of frozen green beans
  • 50 g of soya sauce
  • 1 clove of garlic
  • Spring onion
  • Sesame oil
  • Roasted sesame
  • Chili pepper

The preparation stages

  1. In a wok, heat the oil then pour the green beans still frozen.
  2. 2 Add the crushed garlic and a hint of chili pepper.
  3. 3 At the end of cooking (just few minutes to keep a crunchy texture) deglaze with soya sauce, finish with spring onions and sesame seeds.

The video recipe

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